Elevating a cheese snack

This blog post is way overdue, as evident by the expiry date on the packet of cheese.

Marmite/Bovril Chawanmushi

So, given the situation most people are going through right now (with the pandemic as of writing this), I figured now is a good time to share my simple recipe for Marmite Chawanmushi.

Something fun to add to your meals!

Food Wars Recipes - Shinomiya's Chou Farci (Part 2)

And we're back with part 2 of my attempts at making my own version of Shinomiya's chou farci (from Food Wars, a.k.a Shokugeki no Soma)!

Food Wars Recipes - Shinomiya's Chou Farci (Part 1)

This time we have Shinomiya's chou farci, or stuffed cabbage! This dish is by far the hardest dish for me to get right, because I had to find substitute ingredients for this dish and I had no idea how much to use said ingredients.

Mmmmm.....

I'll be posting my 3 attempts at making this dish, with the first two attempts in this blog post and the third (and successful) attempt in another blog post.

Back with some Bankai, Nyoro~n and Geass!! XD

AAAAND THIS BLOG LIVES AGAIN!!! Thanks to some people who suddenly started making blogs. And this is also a good opportunity to talk about the awesomeness that is Code Geass and some other anime that would fit under the category of "Why didn't I watch this earlier?!!".

I shall begin with a small insight to my anime viewing preferences. I tend to avoid watching anime/reading manga that are very popular and overhyped, unless I watch/read it when it's newly aired/published, or when months/years have passed and the hype has gone down. Bleach, Naruto and Code Geass are examples of that second condition. It's this weird instinct of mine to try and not be influenced or "fooled" by the masses. Anyway, onto the anime talk/review.