Nissin Seafood Cup Noodles with milk & tumeric

You may have heard of the cup noodle hack where you cook seafood cup noodles in milk. This is that... with some extra ingredients!

Maggi Hot Cup Kari with Milo

This time I'll be talking about the Maggi Curry noodles, but with a little something extra.

Maggi Curry in cup form!

Cup Noodle Review: Maggi Hot Cup - Goreng Cili Fiesta

Since I posted that funny story of those Maggi Cup Mi Goreng, I might as well make a review of my favourite (available) local cup noodle.

Maggi Cup Mi Goreng - A Funny Story

So I have a funny food story, and it involves the Maggi Letup Goreng Kari Berasap (which, sadly, has been discontinued), and the Maggi Hot Cup Goreng Cili Fiesta (which thankfully, still exists).

Why do my favourite flavours keep disappearing...?

Lost Flavours 2019 (Part 2)

Last post I talked about the loss of Nissin's Cream of Chicken Flavour. Today, I'll talk about the other flavour that's disappeared from the shelves: The Maggi Hot Cup Peppery Sayur flavour.

I still do not have the real thing.

Lost Flavours 2019 (Part 1)

It's almost the end of 2019 and it's been a while since I've posted anything in this blog. Apologies for that. I figured I should at least write about a couple of local flavours now lost in 2019, and those flavours happened to be my favourites too... 

Comfort Food No.1

What differentiates lost flavours from the limited special flavours that regularly come out of Japan (for example), is that it's kinda expected that you won't see those limited special flavours again (unless it's brought back by popular demand). What hurts with lost flavours is that you think it'll stay around forever, but because it happens to be a flavour that's not popular enough to justify keeping on the shelves, the flavour just disappears without warning.

Also, this is part 1 of Lost Flavours, the second part will cover the second flavour lost to mankind.

Mamee Daebak - Spicy Kimchi Cup Noodle

So... it turns out there was more than one flavour of cup noodle from the Mamee Daebak brand. I mean, look at it, it's almost indistinguishable from the other one I tried some weeks back! If it took the price tags on the supermarket shelf to tell me that there are actually two different flavours, I think that is a failure in packaging design!

Btw, this was the flavour the famous Korean dude tried out, not the fried chicken one.

Anyway, I digress. Now that I've discovered it, it is my duty to try it out and compare it with the other one!

Mamee Daebak - Spicy Fried Chicken Cup Noodle

So, for some reason I only just found out that this flavour from Mamee (a local brand) cup noodle existed. And some famous(?) Korean dude gave his approval of it, so it should be quite good?

Well, it certainly has piqued my interest. Time to try it!